Address: 1312 Cole Avenue, Los Angeles, California, United States

Tel 1: 323-348-1577     

West African and Nigerian pop-up, by Chef Tolu “Eros” Erogbogbo (The Billionaire Chef) that celebrates African culture using food, cuisine, arts and culture.  Vegan and vegetarian friendly and the menu is experimental West African with spices, ingredients sourced from West Africa and SOCAL farmers markets. Enjoy beverage pairing, curated music and storytelling

We offer an immersive experience given the intimate setup of the space which seats 8-10 . We have two seatings one at 5:30 PM and one at 7:30 PM that has two tiered pricing: 4 courses at $120 and 8-10 courses at $250 (BYOB allowed no corkage fee). We are open to private dinners on other days and catering as well.

Book a reservation: Ile - Los Angeles, CA | Tock (exploretock.com)